HOUSTON— KPRC’s 2 Zorrie Jones overtook Rebecca Masson, the proprietor of Houston’s cherished Fluff Bake Bar– in advance of her large evening at Preference of the Country on April 24. Yet rather than concentrating on simply the occasion, we asked her regarding her: where her creative thinking originates from, what influences her, and why treats ought to constantly have names.
Masson defines Fluff Bake Bar isn’t practically treats; it’s an entire ambiance. “We’re enjoyable! It’s an open cooking area, so you see us functioning, and the scent of cooking cookies resembles my fragrance currently,” Becky describes.
And what’s the signature tune for her bakeshop? “Shake Your Rump” by the Beastie Boys completely records the enjoyable and power of Fluff Bake Bar.
The art of calling desserts
Naming her treats is an enthusiasm for Masson. She shared a couple of faves:
Booty Telephone call Brownie: A delicious chocolate brownie with delicious chocolate chip cookie dough. “After a booty telephone call, you claim ‘call me … perhaps,’ right?”
Call Me … Maybe: A vanilla variation [of booty call brownie]
Unicorn Bait: A sugar cookie with rainbow sugar and sprays.
Veruca Salt Cake: Motivated by her preferred personality from Willy Wonka, this cake incorporates delicious chocolate, salty sugar buttercream, and a crispy cracker covering.
Among her most horrendous mixtures was developed as an April Fool’s joke: the “El Sofa.” This unusual cookie includes a mix of nacho cheese Doritos, crackers, cornflakes, marshmallows, and delicious chocolate chips. “It was expected to be a joke,” she giggles, “however it became remarkably preferred!”
When it concerns crowd-pleasers, Masson notes, “Our clients entirely go crazy over the Lazy-bones Cookie. It strikes all the warm switches: salty, pleasant, crunchy, crispy. It’s a satisfied cookie!”
When asked exactly how she would certainly explain herself as a treat, Becky claims, “Some days I wan na simply be a delicious chocolate chip cookie … and various other days I wish to be a French eclair.” This lively spirit encompasses her daring taste mixes and treat developments.
Desire partnerships and surprises
If she might work together with any person, it would certainly be Advertisement (Adam Keefe Horovitz) Rock from the Beastie Boys.
” I got on Leading Cook Simply Desserts and I obtained sent out home by Advertisement Rock from the Beastie Boys, which squashed my really heart since I would certainly had a crush on him given that I was 13.”
Masson claimed “I would certainly wish to work together with him to make sure that I might reveal him I do not draw it would certainly] please my heart.”
Masson likewise shared something unexpected that individuals will marvel she cooks?
” Make a crisis out of Cheez-Its for a Cheez-It delicious chocolate chip cookie!”
Celebrating milestones
Reflecting on her trip, Becky shares, “I’m commemorating 14 years of staying in business. I have actually been fortunate and honored with a faithful client base– some have actually been purchasing cakes from me given that prior to I also opened up!”
Masson credit histories her success to her committed team: “I have a truly excellent group. We’re shut 2 days a week, which aids us keep equilibrium.”
Her suggestions for any person seeking their imaginative enthusiasms is easy: “Do not slouch. Agree to discover, take note, and ask inquiries.”
What to anticipate at Preference of the Nation
At the upcoming Preference of the Country, Masson will certainly display her Goo Goo Collection treat -influenced by her granny: a goo goo pie parfait including sugar, peanuts, marshmallow, and milk delicious chocolate crèmeux.
Occasion Details
Silver Road Studios
Thursday, April 24|6:00– 9:00 p.m.
Guests are urged to carpool, rideshare, or make use of mass transit.
Join Masson and over 40 of Houston’s leading cooks for an evening of pleasant and mouthwatering attacks, live demonstrations, and fantastic songs. Come starving and prepared to delight in a wonderful night!
Copyright 2025 by KPRC Click2Houston – All legal rights scheduled.
